The wine farm Azienda Nicola Di Sipio is located in Abruzzo, Italy, between the mountain peaks of the Maiella and the Adriatic Sea, 300 metres above sea level, in a small town near Chieti called Ripa Teatina which is famous for its wines, food and boxer Rocky Marciano. The winery stands on a 70 hectare estate along with the vineyards, olive groves and wheat fields watered by a nearby natural lake. Devotion, love and tenacity are the basis for the cultivation of the following vineyards: Montepulciano, Trebbiano, Pecorino, Falanghina, Pinot Noir, Riesling, Chardonnay.
OUR MISSION is make good, elegant, harmonic wines, with the right _balance between value and product_ and give to our final customers emotion in each glass.
Our portfolio is very unique; you can find the best Sparkling wines TRADITIONAL METHOD from Pinot Nero and Chardonnay with minimum 36 months on the yeast, in RIESLING RENANO, in MONTEPULCIANO d'Abruzzo Dop with minimum 3 months of maceration with the skin of our grapes, in CERASUOLO d'Abruzzo Dop fermented in barrels, a blend of Pecorino, Trebbiano and Falanghina ...